&

Our pizzas

All our pizzas are prepared on the spot with fresh ingredients favouring local producers from the Magdalen Islands.
Methods of payment:
cash or debit
 

Pizza d'la Pointe (All dressed!)

Sauce, salami, onions, red & green peppers, mushrooms & mozzarella.

Ready to eat:

6 inches:       $9.55

9 inches:       $17.30

12 inches:      $22.85

16 inches:      $33.70

Ready to cook : 

10 inches:      $17.30

13 inches:      $22.85

15 x 18 inches: $36.60

Cocorico

sauce, seasonned chicken, onions, mushrooms, red peppers, tangerines & mozzarella.

Ready to eat:

6 inches:         $10.00

9 inches:       $17.50

12 inches:      $24.65

16 inches:      $34.05

Ready to cook:

10 inches:      $17.50

13 inches:      $24.65

15 x 18 inches: $37.75

Pizzado

Sauce, bacon, Pied-de-vent & mozzarella.

Ready to eat:

6 inches:        $8.60

9 inches:        $14.45

12 inches:       $19.25

16 inches:       $29.15

Ready to cook:

10 inches:      $14.45

13 inches:         $19.25

15 x 18 inches: $32.40

Travailleur Madelinot

Sauce, salami, italian sausage, hamburger, bacon & mozzarella.

Ready to eat:

6 inches:        $11.75

9 inches:        $21.45

12 inches:       $27.90

16 inches:       $39.50 

Ready to cook:

10 inches:       $21.45

13 inches:       $27.90

15 x 18 inches:  $42.70

Délice des enfants

Sauce, salami, mozzarella.

Ready to eat:

6 inches:         $6.00

9 inches:         $12.00

12 inches:        $17.60

16 inches:        $26.75

Ready to cook:

10 inches:       $12.00

13 inches:          $17.60 

15 x 18 inches:  $30.30

Doigts à l'ail

Garlic, garlic butter, bacon & mozzarella.

Ready to eat:

6 inches:        $5.40

9 inches:        $10.60

12 inches:       $15.60

16 inches:       $21.50

Ready to cook:

10 inches:       $10.60

13 inches:          $15.60

15 x 18 inches:  $23.10

Canon

Pesto, ham, roasted red peppers, fresh basil, goat cheese & mozzarella.

Ready to eat:

6 inches:        $10.35

9 inches:       *$18.30

12 inches:       $27.25

16 inches:       $36.15

Ready to cook:

10 inches:           $18.30

13 inches:           $27.25

15 x 18 inches :  $40.00

* Offered on gluten-free dough. Extra 4.50$

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Address

86 route 199

Havre-aux-Maisons

Iles-de-la Madeleine

(418) 969-2625

La Pizza d'la Pointe's business hours

Thursday to Sunday: 3:00 p.m. to 8:30 p.m.

Monday to Wednesday: CLOSED

 

Phone orders ONLY

(for the COVID-19 season!)

Methods of payment

Cash or debit

 

5 fromages

Sauce, mozzarella, Pied-de-vent, Parmesan, Swiss & blue cheese.

Ready to eat :

6 inches :         $8.35

9 inches :       *$13.95

12 inches :       $19.00

16 inches :       $28.90

Ready to cook : 

10 inches :       $13.95 

13 inches :       $19.00 

15 x 18 inches :  $31.30

 

* Offered on gluten-free dough. Extra 4.50$

Végé

Sauce, onions, red & green peppers, mushrooms, Pied-de-vent, Swiss & mozzarella.

Ready to eat:

6 inches:           $9.25

9 inches:      *$16.75

12 inches:       $22.35

16 inches:       $32.10

Ready to cook:

10 inches:       $16.75

13 inches:       $22.35

15 x 18 inches:  $36.15

* Offered on gluten-free dough. Extra 4.50$

Belle Italienne

Sauce, pesto, tomatoes, red onions, Pied-de-vent, Swiss & mozzarella.

Ready to eat:

6 inches:       $9.55

9 inches:      *$17.30

12 inches:      $22.85

16 inches:      $33.70

Ready to cook : 

10 inches:      $17.30

13 inches:      $22.85

15 x 18 inches: $36.60

* Offered on gluten-free dough. Extra 4.50$

Végé de luxe

Sauce, artichoke hearts, red onions, celery, broccoli, red & green peppers, black & green olives, mozzarella, Pied-de-vent, Swiss, parmesan, blue cheese.

Ready to eat:

6 inches:           $11.50

9 inches:         *$20.90 

12 inches:          $26.25

16 inches:          $39.25

Ready to cook:

10 inches:          $20.90

13 inches:          $26.25

15 x 18 inches:  $40.85

* Offered on gluten-free dough. Extra 4.50$

La Biquette

Tomato,onion and garlic sauce, fresh basil, Oeil de Bouc goat cheese

Ready to eat :

6 inches :         $8.30

9 inches :       *$13.95

12 inches :       $19.00

16 inches :       $28.90

Ready to cook : 

10 inches :       $13.95 

13 inches :       $19.00 

15 x 18 inches :  $31.30 

* Offered on gluten-free dough. Extra 4.50$

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Pêcheur

Lobster béchamel , scallops, shrimps, lobster, onions, red peppers, garlic butter & mozzarella.

Ready to eat:

6 inches:         $17.00

9 inches:     **$29.80

12 inches:       $43.60

16 inches:       $65.25

Ready to cook: 

10 inches:           $29.80

13 inches:           $43.60

15 x 18 inches:   $69.45

**Offered on gluten-free dough with tomato sauce. Extra 4.50$

Beau maquereau

Sauce,smoked & marinated mackerel, onions, red peppers, garlic butter & mozzarella.

Ready to eat:

6 inches:       $9.35

9 inches:      *$16.95

12 inches:      $22.40

16 inches:      $37.25

Ready to cook : 

10 inches:      $16.95

13 inches:      $22.40

15 x 18 inches: $45.75

* Offered on gluten-free dough. Extra 4.50$

Ti-loup

Sauce, seal confit, bacon & onion jam, tangerines & Pied-de-vent.

Ready to eat:

6 inches:          $13.65

9 inches:          $24.05

12 inches:         $34.15

16 inches:         $51.25

Ready to cook:

10 inches:          $24.05

13 inches:          $34.15

15 x 18 inches:   $54.85

Sainte-Jocelyne

Cream, scallops, smoked salmon crumble, garlic, chives,  lemon juice, Swiss & mozzarella.

Ready to eat:

6 inches:         $17.00

9 inches:     **$29.80

12 inches:       $43.60

16 inches:       $65.25

Ready to cook: 

10 inches:           $29.80

13 inches:           $43.60

15 x 18 inches:   $69.45

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*   Offered on a gluten-free dough

** Offered on a gluten-free dough with tomato sauce

Address

86 route 199

Havre-aux-Maisons

Iles-de-la Madeleine

(418) 969-2625

Methods of payment

Cash or debit

La Pizza d'la Pointe's business hours

Monday to Wednesday: CLOSED

Thursday to Sunday: 4:00 p.m. to 8:30 p.m.

You can eat in or

order to take out

Tous droits réservés © 2017 Pizza d'la Pointe

All rights reserved © 2017 Pizza d'la Pointe